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Balut and the Street Food Spot Locals Love in Thao Dien

Hột Vịt Lộn Kim Thảo on Xuan Thuy has served balut for over 12 years — herbs, spicy salt and conversation. Thao Dien's most traditional street food stop.

By the Saigon Scene team Updated 2 min read

For many Vietnamese, balut (hột vịt lộn) is more than just food. It’s a childhood memory, a late-night snack, and sometimes, a cultural rite of passage. Served hot with fragrant herbs, spicy salt, and a side of conversation, it’s one of Vietnam’s most iconic and controversial dishes.

The roots of balut stretch deep into Vietnamese food culture. Found on street corners, in schoolyards, and at night markets, this dish speaks to both familiarity and flavour. While the idea may raise eyebrows among newcomers, locals embrace its richness, warmth, and comfort.

In the Heart of Thao Dien, One Balut Spot Stands Out

In a district known for trendy brunch spots and imported groceries, it’s refreshing to find a street food stall that stays true to tradition. Hột Vịt Lộn Kim Thảo, located on 104 Xuan Thuy Street, has served balut with love and consistency for over 12 years.

Here, eggs are carefully selected and cooked just right soft, creamy, and rich in flavour. They’re served with fresh Vietnamese coriander, shredded ginger, and a punchy homemade salt-pepper-lime mix. A dash of fish sauce completes the experience.

One charming detail? Every guest receives two eggs by default. It’s not a rule, just a habit a thoughtful touch that feels more like a welcome than a transaction.

In the Heart of Thao Dien, One Balut Spot Stands Out

A Place That Feels Like Home

Despite being in upscale Thảo Điền, Kim Thảo keeps it simple. Plastic stools, friendly service, and quick turnaround times make it a true street-side favouriteLocals and expats alike gather here in the evenings. Some chat over their eggs, while others enjoy a quiet moment with a familiar snack.

The space may be humble, but the atmosphere is filled with warmth. It’s not just a place to eat it’s a place to belong.

Plan Your Visit to Kim Thảo

  • Address: 104 Xuan Thuy, Thao Dien, Thu Duc City
  • Opening Hours: 1:45 PM – 10:00 PM
  • Price: 12,000 VND per egg

Whether it’s your first time trying balut or your fiftieth, Kim Thảo is the kind of spot that reminds you why street food matters.

Discover More Street Food Legends with Saigon Scene

Hột Vịt Lộn Kim Thảo is just one of hundreds of local food experiences Saigon has to offer. At Saigon Scene, we help you find the real stuff-the dishes locals love, the vendors who’ve been doing it for decades, and the flavours that tell a story.

Download the Saigon Scene app to explore our live street food map, discover weekly updates, and unlock exclusive perks at partner locations. Because food this good shouldn’t be hard to find.

Written by

Saigon Scene editorial team · Based in Ho Chi Minh City

Guides from the Saigon Scene team. Every venue is checked against its own channels before we publish, and guides are updated when places close.

How we write these guides

Saigon Scene is based in Ho Chi Minh City. We visit, check addresses and opening hours against each venue's own channels, and update guides when places close. Partner venues give our members a discount, and they are marked on the page. Last checked September 2026.

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